Polyphenols: Nature’s Master Defenders for Cellular Health Polyphenols are powerful antioxidant compounds found in plant foods, and their benefits for human health are remarkably broad. As potent antioxidants and anti-inflammatories, polyphenols help protect against virtually every chronic disease by addressing its root drivers: oxidative stress, inflammation, immune imbalance, and cellular damage. Because modern diets are consistently low in polyphenols, we recommend strategic supplementation with one of our quercetin formulas—Quercetin Pro or Cell Repair Formula—to ensure adequate intake of these essential compounds. Tea: A Simple, Powerful Polyphenol Habit Another excellent way to increase your polyphenol intake is by making green or white tea a daily habit. Both green and white tea come from the same plant leaves, but white tea undergoes less processing, allowing it to retain: Higher polyphenol content Lower caffeine levels More calming L-theanine This ma…

According to Tylenol manufacturer Johnson & Johnson, acetaminophen, the active ingredient in Tylenol, is used by 50 million Americans each week to treat pain, fever, and the aches and pains associated with cold and flu. It’s become as common as aspirin.And like aspirin, this over-the-counter drug is assumed to be quite safe. In fact, it gained its reputation as being safer than aspirin and the other non-steroidal anti-inflammatories (NSAIDs) because it was, as a famous actress told us in a TV ad, “gentle on the stomach.” Translation: it doesn’t cause gastrointestinal bleeding, while NSAIDs do. Then why would neurologist and pain management specialist Aric Hausknecht, M.D., call it “by far the most dangerous drug ever made?”Perhaps because, although when used in low doses its side effects are generally mild, it is notoriously over-dosed when used to address pain. According to the National Institutes of Health, acetaminophen overdose poisons the liver and leads…