Are you bothered by abdominal bloating, gas, flatulence, belching or an irritable bowel (constipation alternating with diarrhea, or maybe predominantly one or the other)? You may have a condition called “small intestine bacterial overgrowth,” or SIBO, a relatively newly recognized form of intestinal dysbiosis. You may already know about one kind of intestinal dysbiosis, where candida and/or other bad bugs get the upper hand over the good bugs in your intestines. SIBO is another kind of intestinal dysbiosis found only in the small intestine—that twenty-foot long convoluted tube curled up in your abdomen that leads from stomach to colon. When bacteria and other microorganisms that usually live in the small intestine, with beneficial or at least neutral effects, proliferate abnormally (“overgrow”), a pathological situation develops. This leads to the kind of symptoms mentioned above, as well as to nausea, leaky gut, malabsorption and deficiencies in certain n…

A credible scientist is worried about the high oxalic acid (aka oxalate) content in green drinks and vegetarian diets.  Should you be concerned?  Maybe. Oxalic acid is found in plant foods. It’s also produced by the body in the course of normal metabolism.  Pretty nasty stuff, it’s the most corrosive acid in the body, a pro-oxidant, and it can combine with most minerals and heavy metals to form oxalate crystals. The most well-known of these crystals are kidney stones, but, according to chemist William Shaw, PhD, formerly of the Centers for Disease Control, high levels of oxalate can form crystals just about anywhere in the body, including glands, heart and brain. Like tiny pieces of glass, these crystals cause tissue damage and inflammation and have been implicated in arthritis, fibromyalgia, interstitial cystitis and a painful condition in and around the vagina called vulvodynia. Fortunately the human body is well-equipped to dispose of oxalate. If you’re in go…