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Nov 3rd 2025

GMO Labeling Gaining Momentum

. . . and why proponents are on the right side of this consumer rights debate Saturated fat 3 g, Trans fat 1.5 g…best if used by 31 Aug 2013…processed in a facility with products that contain egg, soy, shellfish, and tree nuts. We’ve come to expect these kinds of statements on our food labels. Yet there’s one listed in over 60 other countries that you won’t find in the United States. An ingredient label stating, “contains genetically modified organisms” (GMOs). While we’ve repeatedly warned of the significant health dangers of genetically engineered (GE) foods, a movement to mandate labeling of all GMO foods has been slowly building momentum. The past several months, consumers like you have voiced your concern at the grocery store and ballot box. Now, both food industry and your state representatives are on notice to stop the lies and get on the right side of GMO labeling. Separating GMO labeling fact from fiction The food industry claims GMO labeling would only confu…

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