. . . almost all disease can be prevented and reversed. Because I maintain that almost all disease can be prevented and reversed, I'm sometimes asked if type 1 diabetes can be reversed. Most type 1 diabetes results from an autoimmune illness in which the body destroys insulin-producing cells (beta cells) in the pancreas. Once these cells are gone, I don't know anyone who has grown new ones. However, if caught early, it may be possible to reverse or at least mitigate the autoimmune process causing the damage. To do this, you would need to give strong support to your immune system with good diet (get rid of The Big Four!), minimize toxins in your life, identify and address food sensitivities and allergies, and get onto a comprehensive, high-quality supplement program. Vitamin D is particularly helpful with autoimmune issues. Even when irreversible damage has been done to the beta cells, there is much you can do to optimize your health. Many studies, for example, have found th…

. . . it prevents celiac disease Celiac disease is an extreme autoimmune response to gluten (found in wheat, rye, barley, spelt, kamut and triticale) resulting in degradation of the intestinal wall. This greatly impairs absorption of nutrients. Celiac disease now affects 1% of the population (its incidence has been growing rapidly) and has a genetic component.  Spanish researchers studied 75 newborn babies over the first 4 months of life. They were classified according to genetic predisposition to celiac disease (high or low) and whether they were breastfed or bottle fed. The researchers found that among those genetically predisposed to get celiac disease, certain gut microflora tended to predominate; however microflora in those who were breastfed were more like the microflora found in the babies with a low genetic predisposition.  In other words, although the babies will be followed to see who actually gets celiac disease, breastfeeding appeared to be protective against it. …