Why everyone’s hopping on the meal replacement bandwagon? Being overly busy has become our new reality. And when it comes to making the healthy meals and snacks that are so important for our health, there never seen to be enough hours in the day. We can resort to restaurant meals and take-out, but these are expensive and not necessarily healthy. Frozen dinners and cheap fast food chains have filled the gap since the 1950s, but though they may satisfy our stomachs and provide calories, these chemical-laden meals lack nutrition and have been a disaster for our national health—major contributors to obesity and chronic disease. What we need are healthy, good-tasting convenience foods that can be used to make quick, easy meals and snacks at a reasonable price. In recent years, a flock of meal replacement (MR) products have entered the market promising to fill that need. Some target specific issues, like weight loss and fitness support. Others are designed to meet the needs of…